Chance Creek Vineyards

Description:

Perfectly situated with a southwest exposure, Chance Creek Vineyards are rooted in the rocky benchlands of Redwood Valley. Their grapes are grown in accordance with the California Organic Food Act of 1990 and are C.C.O.F. certified. The wines resulting from our family labors are intense, varietal and a pure statement of terroir, the unique flavor imparted to the grape by our particular vineyards.

Winemaker: Lou Bock

Farming Practices: Organic

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