Mendocino County wine is all about our terroir and vineyards. The unique characteristics of each vineyard allow winemakers to make their best wines.
On the hilly 6,000-acre Alder Springs Ranch in far northern Mendocino County, Stuart Bewley has been growing outstanding wine grapes since 1993.
Alta Orsa Winery crafts high altitudes estate wines from its organic hillside vineyard overlooking Hopland, as well as other heritage sites in the North Coast.
Artevino Maple Creek Winery has 18 acres of estate varietals including Chardonnay, Pinot Noir, Merlot, Flora and Symphony.
Family owned and farmed since 1955, all Barra of Mendocino wines are made from 100% estate grown, certified organic grapes.
Bee Hunter's mission is to produce world class wines from neighborhood secret gardens that tastes like a masterpiece of flavor.
Brashley vineyards is family-owned and operated and is crafting unique wines from one of the greatest wine regions on Earth.
Brutocao Cellars is a 4th generation family owned and operated winery producing hand crafted, award winning wines in southern Mendocino County.
Campovida is a small family, farm and winery with big dreams. They are obsessed with all things rooted in real and stewarding our shared planet.
Perfectly situated with a southwest exposure, Chance Creek Vineyards are rooted in the rocky benchlands of Redwood Valley.
Founded in 1999, Copain, meaning ‘friend’ or ‘buddy’ in French, embodies our philosophy that wine enhances life’s most joyous occasions, and is an experience best shared with friends and family. Sourced from cool climate vineyards in Mendocino County, the Anderson Valley and the Sonoma Coast.
Docker Hill Vineyard is 5 acres in the Mountain town of Comptche, 8 miles southeast of the village of Mendocino on the coast.
Barney Fetzer held a simple philosophy: What’s good for the Earth is good for the grape, and what’s good for the grape is good for the wine.
"California Organic Winery of the Year" - 2020 New York International Wine Competition